COOKING CLASSES
July-September 2008 Cooking Classes
CLASS NAME |
April 29th, 2008
From 6:00 PM to 8:00 PM
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Chef Vincent Guerithault – demo - $50
We are always honored to have one of the valley’s premiere chefs visit Kitchen Classics. Chef Vincent will delight you with his spectacular food and entertain you with his charm. Parmesan Tart with Crab and Spinach Salad; Lamb Osso Bucco with Fingerling Potatoes and Green Beans; Vacherin - Meringue and Ice Cream |
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An Invitation to Join the
Kitchen Classics Recipe Club
You will receive a recipe each week, chosen from our classes here at Kitchen Classics, for a full year. That's 52 recipes…and the cost is just $10. Give us a call at 602-954-8141 and sign up to start receiving your recipes today! Each recipe is tried and tested right here in our cooking classes. I will choose the most unique, delicious recipe from all the classes we offer during the week and e-mail it to you so you can start your collection. What a deal...over 52 recipes for $10. Call, stop by or e-mail me to start receiving your recipes.
Thank you for your support.
Shauna
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