COOKING CLASSES
July-September 2008 Cooking Classes
EDDIE MATNEY |
November 26th, 2007 From 10:00 AM to 12:00 PM
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Eddie Matney - Demo - $45
First Taste
Makers Mark Apricot Chicken
Second Taste
Seared Tenderloin on a Yukon Gold Potato Chip with Onion Marmalade
Salad
Greek Cucumber Tower Salad with Lemon, Feta Dressing
Feature
Cactus Pear and Chili Cured Pork Loin with Apple and Sweet Potato stack with Cider Gravy
Dessert
Wonton S’mores |
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An Invitation to Join the
Kitchen Classics Recipe Club
You will receive a recipe each week, chosen from our classes here at Kitchen Classics, for a full year. That's 52 recipes…and the cost is just $10. Give us a call at 602-954-8141 and sign up to start receiving your recipes today! Each recipe is tried and tested right here in our cooking classes. I will choose the most unique, delicious recipe from all the classes we offer during the week and e-mail it to you so you can start your collection. What a deal...over 52 recipes for $10. Call, stop by or e-mail me to start receiving your recipes.
Thank you for your support.
Shauna
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