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COOKING CLASSES

July-September 2008 Cooking Classes

MOROCCAN
February 25th, 2008
From 6:00 PM to 8:00 PM

Chef Nevine Melikian – demo - $45

Join Chef Nevine as she teaches you the tricks of Moroccan cooking.

Harira – Ramadan Lentil and Beef Soup; Chickpea Salad with Preserved Lemons; Orange Salad with Dates and Almonds; Lamb Tagine with Dried Apricots; Steamed Couscous the Traditional Moroccan Way; Braewat – Pastry Stuffed with Almond Paste and Dipped in Honey


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An Invitation to Join the Kitchen Classics Recipe Club

You will receive a recipe each week, chosen from our classes here at Kitchen Classics, for a full year. That's 52 recipes…and the cost is just $10. Give us a call at 602-954-8141 and sign up to start receiving your recipes today! Each recipe is tried and tested right here in our cooking classes. I will choose the most unique, delicious recipe from all the classes we offer during the week and e-mail it to you so you can start your collection. What a deal...over 52 recipes for $10. Call, stop by or e-mail me to start receiving your recipes.

Thank you for your support.

Shauna

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